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The number of allegations against Nuon Chea and Khieu Samphan was so vast the court split the trials into a series of smaller hearings in 2011..Scheffer said that "challenges of efficiency, funding, and access to evidence" are issues that plague all international criminal courts, but argued the successes of the Cambodian tribunal should not be diminished.Hundreds of people, including dozens of Cham Muslims and Buddhist monks, were bussed into the tribunal, located in the outskirts of Phnom Penh to attend the hearing.The court has launched investigations into four more Khmer Rouge cadres, though one was dismissed in February 2017, highlighting the difficulties of bringing lower level members of the brutal regime to justice.Forced marriages, rape, the treatment of Buddhists, and atrocities carried out in prisons and work sites throughout the country fall under the additional list of charges -- which the two men were found guilty of as well. Khmer Rouge former head of state Khieu Samphan, 87 -- seen here in 2017 -- and his co-defendant are the two most senior living members of the group."The chamber finds that Nuon Chea exercised ultimate decision-making power with Pol Pot copper frying pan manufacturers and.Two top leaders of Cambodias Khmer Rouge regime were found guilty of genocide on Friday, in a landmark ruling almost 40 years after the fall of a brutal regime that presided over the deaths of a quarter of the population.Both parties were sentenced to "life in prison", merging the two sentences into a single term, Nil Nonn said.Only three people have been convicted by the court, which has cost more than USD 300 million."The verdict is essentially the Nuremberg judgement for the ECCC and thus carries very significant weight for Cambodia, international criminal justice, and the annals of history," said David Scheffer, who served as the UN secretary generals special expert on the Khmer Rouge trials from 2012 until last month."

The study found links between cannabis use and brain impairment only in the areas of verbal IQ and specific cognitive abilities related to frontal parts of the brain, particularly those that require learning by trial-and-error.At 20 years of age, 51 percent said they still used the drug.The findings, published Pole Pruners for sale in the journal of Development and Psychopathology, indicate that the adolescents, who smoke pot as early as 14, do worse by 20 on some cognitive tests and tend to drop out of school sooner, which helped to explain the decrease in their verbal abilities.. At 20 years of age, 51 percent said they still used the drug.Teenagers beware! Smoking marijuana as early as 14 may worse your verbal IQ and cognitive abilities by the time you turn 20, warns a study..However, the cognitive declines associated with cannabis do not seem to be global or widespread, cautioned the study's lead author, Natalie Castellanos-Ryan.Researchers from Universite de Montreal in Canada suggest that there may be little ill-effect if teenagers delay smoking marijuana till the age of 17.] may be affected by early cannabis exposure," said the study.The cognitive declines associated with cannabis do not seem to be global or widespread.The team looked at 294 teenagers and completed a variety of cognitive tests at ages 13, 14 and 20 and filled out a questionnaire once a year from ages 13 to 17 and again at 20, between 1991 and 1998. In general, those who started early already had short-term memory and poor working memory."Overall, these results suggest that, in addition to academic failure, fundamental life skills necessary for problem-solving and daily adaptation.In addition, if teenagers hold off until 17 years before smoking their first joint, those impairments are no longer discernible."We found that adolescents who started using cannabis at 17 or older performed equally well as adolescents who did not use cannabis," Castellanos-Ryan added.The findings indicate that 43 percent of the participants reported smoking pot at some point during that time, most of them only a few times a year.

Department of Justice spokesman in an email declined to comment on Nevadas state-sanctioned marijuana sales and added that the department is reviewing its policies on marijuana enforcement. Marijuana remains illegal under federal law.. In 2012, Washington and Colorado were the first states to legalize recreational marijuana, followed by Oregon and Alaska.Nevada has yet to finalize the exact number of stores that regulators will approve. At a speech in March, he described marijuana as "only slightly less awful" than heroin and said the United States needed to discourage drug use. Nevada, the only state where both gambling and prostitution are legal, is adding recreational marijuana to its list of sanctioned indulgences for adults, with sales kicking off at more than dozen shops beginning on Saturday.Many of them are expected to open in Las Vegas, Nevadas largest city and gambling magnet. states and the District of Columbia in allowing recreational sales.S.A U. Public consumption of marijuana is prohibited, and Nevada has enacted new regulations against edible forms of pot that could appeal to children, such as fruit-shaped candies infused with cannabis. and around the world will see firsthand that regulating marijuana works," said Mason Tvert, a spokesman for the Marijuana Policy Project, a group that backed the November 2016 ballot measure. As result of a legalization induction aluminum pots measure approved by Nevada voters in November, the state will join four other U.S.Nevada has yet to finalize the exact number of stores that regulators will approve. Attorney General Jeff Sessions has long opposed easing marijuana restrictions. Most U.Voters in three other states - California, Maine and Massachusetts - have also approved marijuana legalization. Only medical cannabis dispensaries, which became legal in the state in 2015, are eligible to apply for licenses for recreational sales. People wait in line at the Essence cannabis dispensary, Saturday, July 1, 2017, in Las Vegas.S. U.S. Nevada is also imposing a 10 percent excise tax on pot sales in addition to the regular 4.S. "Tens of millions of visitors per year from all over the U. states allow it for medical purposes, but not for recreation. Sixty applications were submitted from across the state, according to Klapstein, whose department is overseeing the states pot market.Authorized marijuana shops will be able to sell up to one ounce (28 grams) for recreational use by customers 21 years and older, said Stephanie Klapstein, a spokeswoman for the state Department of Taxation

Dum style (or sealed cooking) involves making meats tender and tasty by cooking them in their own juices.Dum cookingThis style originates from the northern frontier region.Saurabh Udinia, Head Chef, Masala Library, Farzi Cafe & Masala Bar.Gradually add salt to taste.Make sure it is kept under the sun to get the desired pickle taste. So, let’s take a walk down the heritage cooking lane and recollect fond memories from our grandma’s kitchen. The flavours get mixed with earthy and fresh ingredients. The meats or fish is wrapped in the leaf with flavourings and cooked in steam or flames. Mud griddles are used to make whole rotis which yield short crust breads that have a longer shelf life.Season the clay pot, to start cooking in it.Fresh bamboo and leaf steamingIn the Eastern region of India, we have a style called ‘fresh bamboo and different leaf steaming’ style which involves wrapping fish or meats of choice in leaves.Heritage style of cooking comes from diverse regions of India, and some of the techniques are elaborative and have a delightful effect on the taste of food.

Here, meats and vegetables are cooked in high temperatures in a tandoor or sigri or chullah, imparting a smoky flavour to food. For instance, a chutney hedge shears for sale prepared in mixer grinder will taste substantially different from one made on stone ground.   Copper vesselsCooking in copper vessels is another unique style.Sun dryingIndians love their pickles, and pickling and sun-drying are popular methods.Curing and smokingAnother interesting style is curing and smoking of meats — especially pork — by burning wood in a controlled manner.Once the mixture is ready, put the marinated raw mango dices into the same.Mango pickleIngredients500 gm raw mango1 l mustard oil1 gm kalonji seeds10 gm fennel seeds12 gm fenugreek seeds10 gm black cumin seeds20 gm salt30 gm turmeric powder50 gm red chilli powderMethodCut raw mango into small dices and marinate with salt, red chillies and turmeric for 15-20 min.So, these are the different styles of heritage cooking techinques which are popularly followed in India.

Pot is now legal in California for adults 21 and older, and individuals can grow up to 6 plants and possess as much as an ounce of the drug. Los Angeles and San Francisco are among the many cities where recreational pot will not be available right away because local regulations were not approved in time to start issuing city licenses needed to get state permits.The arrival of the new year in California brought with it broad legalisation of marijuana, a much-anticipated change that comes two decades after the state was the first to allow pot for medical use.

The most populous state of the US joins a growing list of other states, and the nation’s capital, where so-called recreational marijuana is permitted even though the federal government continues to classify pot as a controlled substance, like heroin and LSD.Pot is now legal in California for China isothermal container for sale adults 21 and older, and individuals can grow up to six plants and possess as much as an ounce of the drug.But finding a retail outlet to buy non-medical pot in California won’t be easy, at least initially. Only about 90 businesses received state licenses to open on New Year’s Day. They are concentrated in San Diego, Santa Cruz, the San Francisco Bay Area and the Palm Springs area.Los Angeles and San Francisco are among the many cities where recreational pot will not be available right away because local regulations were not approved in time to start issuing city licenses needed to get state permits.

Mumbai, with its apartment lifestyle is the worst since some houses don’t even have space enough for a vertical garden or a fairy garden. “Mumbai is a compact city, with little space for gardening. “I’m originally from Jabalpur in Madhya Pradesh, which is filled with trees. A lot of people gift terrariums because they last much longer than flowers and are a great showpiece for the house,” she explains. “Buying a terrarium is a much more expensive affair than if you were to simply make your own. In such situations, though terrariums come as a much-needed bit of greenery to brighten up the home,” she sighs. Once you get through that, it really doesn’t need much fuss,” she elaborates.An avid gardener, who inherited her green thumb from her father, Sarita laments that the greenery in the city has to be limited to bowls and glassware.A hanging terrariumEach terrarium consists of a variety of succulents and other plants that need little watering, layers of soil that resembles the earth’s crust and whatever miniature décor one wishes to use.

A basic terrarium costs around Rs 2,000 whereas making one takes about Rs 1,000 to Rs 1,200. You only have to water the plants once a week, but you need to be careful that you don’t over-water them, because that will cause too much humidity inside the terrarium. People usually use goldfish bowls to create the terrariums and can last you at least a couple of years and are like miniature gardens that you can place all over your apartment,” explains Sarita Bhutre, who takes regular workshops both in Mumbai and Bangalore, where she is based.Priya Kamble from Earthoholics further adds that terrariums also make for great gifts. Our founder, Smrita Shirodkar, who takes the workshops, also teaches them how to make fairy gardens from broken bits of pottery that are often tossed away as trash,” she explains. The first week is the most crucial. Though Bangalore has its share of trees, it’s not the same but there are still bungalow houses here. Terrariums, they say, are a great solution to those who want to garden but don’t have the time or space. Terrariums are mini-ecosystems made in glass bowls or jars, which take only a minimal amount of maintenance once they are made and are becoming more and more popular as a form of urban gardening.